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Tuesday, March 12, 2013

12" Green Earth Pan by Ozeri Review

Since I started paying attention to what I put in and on my body I have failed to realize that sometimes the way we cook our food causes us to take in toxins too.  I have been so focused on eating all natural foods, don't think I don't slip and eat some ice cream or something fried every now and then too, but I have failed to make sure I am not poisoning my body in other ways.
When I was given the opportunity to review the Green Earth Pan by Ozeri I was shocked by what I found out. 

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If you visit Ozeri.com this is what you will find out too: 
  • "Unlike other ceramic cookware brands, the Ozeri pan utilizes GREBLON ceramic - an ultra-safe ceramic coating from Germany which is 100% PTFE and PFOA free (no heavy metals or chemicals).
  • Innovative textured pan surface delivers unprecedented non-stick performance without releasing harmful fumes or toxins at high temperatures.
  • Features a scratch-resistant 100 percent ceramic coating that is super easy to clean.
  • Made out of durable heavy-gauge die-cast aluminum with no heavy metals or harmful chemicals.
  • Boasts a comfortable heat resistant silicon coated handle, and a magnetized induction stove safe base for rapid heat transfer." 
I don't know about you but I can't imagine what we have been doing to our bodies over the last several decades.  We have all gotten excited and thought it was the neatest thing that the foods didn't stick and the pan was easier to clean.  No wonder the cancer rate keeps climbing.  Now, don't get me wrong, I am not claiming that the toxins from the other non-stick pans are causing cancer.  I don't know if they do or not.  What I do know is that I, like so many of you, have been neclectful over what I put in and on my body.  It stops now!



When you get your Ozeri Pan don't just rip into the box, wash it and throw it on your stove.  There are instructions on how to properly season your pan.  Follow these instructions so that you can cook so much better.  Also, the Ozeri pan heats up a little better, so you'll want to use a lower heat. 



I can't think of a better test to tell if a pan is cooking evenly than some good old fashioned grilled cheese.  We make grilled cheese a lot in the Messy House.  Most of the time half the bread is getting to be a dark brown while the other half is still a greasy mess.  Our grilled cheese turned out perfect using the Green Earth Pan! 

 
You can purchase the Green Earth Pan at Amazon, Sears or Home Depot
 
Happy Shopping!
 
“Disclosure of Material Connection:  I received one or more of the products or Services mentioned above for free in the hope that I would mention it on my blog.  Regardless, I only recommend products or services I use personally and believe will be good for my readers.  I am disclosing this in accordance with the Federal Trade Commision’s 16 CFR, Part 255:  “Guides concerning the use of Endorsements and Testimonials in Advertising.”


7 comments:

Megomania said...

I agree! Grilled cheese is a fave of mine....I've been wanting one of theses pans for awhile.

Anonymous said...

I have this pan, too and I just LOVE it! I can't say enough good things about it! Thanks for the great review and sharing. I think everyone should own this pan!!

Melissa said...

I have never thought about the pans themselves! This is such a lightbulb moment for me, thank you. & now I have the sudden craving for a grilled cheese... ;-)

Kelli Bliss said...

Great review!!

Unknown said...

I really need to try this pan. It sounds amazing!

Andrea said...

I just got one of these pans and I love it. I have not tried grilled cheese yet, but that is the perfect test. Mine always come out half and half too, this is so great.

Unknown said...

Looks like a great pan! I need to get one!

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